When visiting Setúbal, by Tasca do Xico da Cana you have to go,
For great grilled fish to eat, great sparkly green wine to drink and some sweet farófias taste.
This place has tradition and the freshest fish in the Docks,
The Massa de Sapateira (seafood pasta) is not miss and the Choco Frito (fried cuttlefish) is “King”.
I recommed to all, this restaurant I will never forget! (Lúcia Furtado be@home team)